Restaurant Review: Cafe Katja (Lower East Side, NYC)

Came here with a friend on the weekend. It was packed and we would have had to wait an hours for a table, so we ate at the bar.

We ordered the aufschnitt teller (cured meat plate and spread), the pretzel, and the emmentaler sausage (came with quark dumplings and cabbage). It was all good. I don’t normally eat German/Austrian food, so it was a nice change. Heavy and a little bland though, but that’s probably true of all German/Austrian food.

Space was ok.

Service was ok.

Score: 6.2/10

Official site:


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